Artisanal meets state-of-the-art.
Above and beyond
Located in OK Falls, B.C., Avery Family Farms is rooted in a multi-generational, artisanal farming tradition and nourished by fearless innovation. Using vertical farming and Japanese-inspired precision cultivating and growing methods, we can bring fresher, more flavourful, home-grown produce to Canadian consumers every day of the year.
Greener greens
Vertical farming is a greener, cleaner way to grow the food we eat. It requires significantly less land and water than conventional farming. It also eliminates pesticides and harmful runoff, and because it’s a shorter distance from the farm to the store shelf, it reduces emissions, too.
Our impact
Healthier land, healthier humans
Lower emissions
Our locally-grown produce travels shorter distances and reduces fuel consumption.
Less water usage
Vertical farming consumes up to 90% less of this precious resource than field farming.
Less land
We take up 99% less land than field farming, and we don’t take up any agricultural land.
No pesticides
Our clean growing methods keep pesticides off the land and off people’s plates.
Non-GMO
Our cultivars are 100% non-GMO to protect the health of humans and the environment.
350x more efficient
Our farming methods are up to 350x more productive than conventional farming.
Stronger communities
Creating year-round employment
Avery Family Farms has added dozens of jobs to this rural community of approximately 2,500.
Small-town revitalization
Our vertical farm brings high-tech jobs to a small town, improving their social and economic profiles.