Artisanal meets state-of-the-art.

Above and beyond

Located in OK Falls, B.C., Avery Family Farms is rooted in a multi-generational, artisanal farming tradition and nourished by fearless innovation. Using vertical farming and Japanese-inspired precision cultivating and growing methods, we can bring fresher, more flavourful, home-grown produce to Canadian consumers every day of the year.

Greener greens

Vertical farming is a greener, cleaner way to grow the food we eat. It requires significantly less land and water than conventional farming. It also eliminates pesticides and harmful runoff, and because it’s a shorter distance from the farm to the store shelf, it reduces emissions, too.

Our impact

Healthier land, healthier humans

Lower emissions

Our locally-grown produce travels shorter distances and reduces fuel consumption.

Less water usage

Vertical farming consumes up to 90% less of this precious resource than field farming.

Less land

We take up 99% less land than field farming, and we don’t take up any agricultural land.

No pesticides

Our clean growing methods keep pesticides off the land and off people’s plates.

Non-GMO

Our cultivars are 100% non-GMO to protect the health of humans and the environment.

350x more efficient

Our farming methods are up to 350x more productive than conventional farming.

Stronger communities

Creating year-round employment

Avery Family Farms has added dozens of jobs to this rural community of approximately 2,500.

Small-town revitalization

Our vertical farm brings high-tech jobs to a small town, improving their social and economic profiles.